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Busy in the Kitchen

Busy in the Kitchen

by | Feb 21, 2014 | Asknish Bay Restaurant, Bistro

Today, Head Chef Peter Carr is busy working on the next Table d’hôte and A la carte menus for Asknish Bay Restaurant. He will also be finalising the Gourmet Night menu for 22nd March and the Chartroom Bistro menu for the reopening at the end of March. In keeping with...