For high quality food and exciting wines, look no further than the Restaurant at Loch Melfort.
We take the greatest of care when choosing our produce, ensuring it is as local and fresh as possible, such as freshly caught langoustines, lobster and crab, Islay scallops, select cuts of meat from Airds Farm in Ardfern and Game when in season. These are all sourced from Argyll suppliers and cooked by our talented team. Add to this seasonal vegetables and aromatic herbs and you have true gourmet excellence with the finest views on the West Coast…
Wine takes pride of place in our Asknish Bay restaurant, with a wine selection carefully chosen by passionate wine lovers and connoisseurs.
Our food has been consistently awarded 2 Rosettes by the AA since 2000, a record we are very proud of.
We cater for vegetarians or guests with dietary requirements. If you let us know in advance Chef will happily offer you some delicious alternatives.