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2 Months until Christmas!

October 25, 2013 by Alison Norfolk

With Christmas now only 2 months away, The Kitchen is busy preparing, with mince pies, Christmas pudding, a Gingerbread house and Black Bun to be made in advance. They’ve also prepared the Christmas lunch and Hogmanay Banquet menus ahead of time for you to peruse. Gourmet Christmas Lunch Menu – Included for those staying, or ...

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‘Get a Room with a Moo’ – The Sun Review

October 8, 2013 by Alison Norfolk

Our latest review in The Sun is available to read online Here Highlights include; “A fine-dining experience that still has me salivating … The food is just too good to take in moderation.” “The gorgeous view through the restaurant’s panoramic bay windows is just jaw- dropping…the perfect place to escape.” – Graeme Donohue, The Sun ...

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Glasgow Commonwealth Games 2014

October 5, 2013 by Alison Norfolk

Next year, 23rd July- 3rd August 2014, The Commonwealth Games are welcomed to Glasgow.  17 sports; aquatics, athletics , badminton, boxing,  cycling, gymnastics, hockey, judo, lawn bowls, netball, rugby sevens, shooting, squash, table tennis, triathalon, weightlifting and wrestling, take place in 14 venues across Glasgow City and the wider area, such as Strathclyde Country Park and stretching across ...

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“Taste our Best” Award

September 21, 2013 by Alison Norfolk

We were delighted to be one of the first hotels in Scotland, and potentially the first in Argyll, visited by VisitScotland last Wednesday and awarded a Pass, under their new “Taste our Best” scheme. A new joint initiative between VisitScotland and The Scottish Government, with support from Scotland Food and Drink, to promote properties with ...

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Junior Suite Makeover

September 4, 2013 by Alison Norfolk

Room 5, our Junior Suite, received a makeover this week, turning it into a much more modern room, whilst still retaining the country house feel in keeping with its history of  being the original house of the Campbell family. With new carpet, curtains, soft furnishings and a signature red wall, room 5 is another in ...

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Manchester Evening News Review

September 2, 2013 by Alison Norfolk

Karen Briton from the Manchester Evening News came to stay at hte beginning of the summer, just in time to witness the rhododendrons at their best in Arduaine Garden. “The hotel claims to have the best views on the west coast and seeing how its windows frame Loch Melfort and Asknish Bay this is justified … ...

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Spirits and Screams at Arduaine Garden!

August 24, 2013 by Alison Norfolk

  A spine-chilling time was had by almost 70 people recently when the Walking Theatre Company returned to Arduaine Garden. Their unearthly production of ‘The Haunted Garden’, a double murder mystery, was performed among the shrubs and across the lawns of Arduaine as the shades of evening fell on this historic but obviously troubled place. ...

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Autumn in Argyll Newsletter

August 19, 2013 by Alison Norfolk

With September in sight, we unfortunately have to plan ahead and look towards autumn. Our latest e-newsletter includes our Autumn offer with one night free, our Gourmet nights on 5th October and 23rd November and again our Christmas and New Year packages which are proving popular already. Our new seafood platter menu is also mentioned ...

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Food and Drink Glasgow Review

August 7, 2013 by Alison Norfolk

Food and Drink Glasgow came to stay with us in July and wrote the following review – Read it Here Highlights inlcude: “An excellent place to stay in a beautiful part of Scotland … Very calming and rejuvenating.” “The food is excellent and inventive.” “If you’re touring the west of Scotland, simply after a relaxing ...

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NEW Seafood Platters

July 29, 2013 by Alison Norfolk

Seafood Platters in Asknish Bay Restaurant For Two to Share Tarbert Landed Lobster (Hot or Cold), 4 Loch Fyne Langoustines (Hot or Cold), 4 Tarbert Crab Claws, 4 Clachan Seil Oysters, West Coast Mussels, 4 West Coast Scallops Meuniere, Prawns, Lemon Aioli, Mayonnaise. Served with Chips or New Potatoes, Salad or Spinach. £78.00   6 ...

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